Grace Balza

The challenge I chose to do was to eat 2 vegan meals per day. This has been challenging for me, because even though I don't eat a lot of meat as it is, I do have a lot of dairy and animal produce in my diet such as eggs, cheese, milk and yogurt. What I've been doing is having my non vegan meal for breakfast so I can get a lot of protein in and enjoy having scrambled eggs as usual. Then, my lunch and dinner are vegan. It is definitely a lot easier for me right now than it would be if I lived at home or off campus, because right now all of my food is made for me at the dining locations on campus. If I had to cook my own meals, it would make this challenge even more difficult.