Jamie Repasky

I will enjoy 1 meatless meal(s) per day.

I will use a fan instead of a window air conditioner.

I will reduce food waste and save money by planning a weekly menu, and only buying the ingredients I need.

I will avoid sending up to .69 lbs (.31 kg) of food waste to the landfill per day by composting my food.

I will adjust my thermostat down 2 degrees from usual when I use the heat, and up 2 degrees when I use air conditioning.

I will go to an outdoor club or similar group's meeting or event.

I will carefully fill my plate in the dining hall and take only what I can eat. I'll also inquire about ways to improve composting and use of recyclable foodware.

I will spend time getting acquainted with the nature on or near my campus.

I will switch to washing my clothes in cold water, saving up to 1,600 lbs of C02 over the course of the next year.